Easy Potatoes Foil Packet is an effortlessly delicious dish that brings out the rich, natural flavors of potatoes. Ideal for…
Author: younes
Mini Strawberry Cheesecake Bites
One bite of this creamy cheesecake filling with buttery graham cracker crust and you will never make cheesecake any other…
Grandma’s Lemon Meringue Pie
Ingredients1 cup white sugar2 tablespoons all-purpose flour3 tablespoons cornstarch1/4 teaspoon salt1 1/2 cups water2 lemons, juiced and zested2 tablespoons butter4…
Vegetarian Beef Soup
Rich, hearty, and comforting, this Vegan Beef Stew is the perfect cozy dinner. Ingredients1/2 tbsp canola oil3-4 pounds chuck roasting7-8…
SPINACH FETA STUFFED CRESCENTS
Ingredients 2 cans refridgerated crescent rolls-8oz 4 oz feta cheese crumbles 4 oz mozzarella cheese-shredded 3 oz spinach, fresh or…
Roasted Vegetables
Roasted vegetables are a simple and flavorful dish that can be enjoyed on its own or as a side dish.…
Homemade Cinna Cake
Indulge in the irresistible goodness of a homemade Cinna-bun Cake with our easy-to-follow recipe. This moist and flavorful cake, swirled…
Served these at my party last week and they vanished like the wind! Dang really wish I made more
Ingredients 24 white button mushrooms 8 oz cream cheese, softened 1/2 lb bacon, cooked and diced 4 oz diced jalapeños,…
MY FAVORITE PEANUT BUTTER COOKIES
Ingredients Directions Preheat and Prep Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. Mix Wet Ingredients In a…
GARLIC PARMESAN ROASTED BRUSSEL SPROUTS
Ingredients: 16 ounces (450 grams) of Brussels sprouts, halved, trimmed, and rinsed. 3 tbsp olive oil (you can use melted…